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4.6 on Google, 11 reviews
The fish, the water and the people who caught them, from days on these boats.

The latest fish off the boats. See what bites this month.


























Three Waters Resort and Marina before sunrise, then your run out through the cut.













The world's problems shrink and melt away from one's mind while fishing, making all things peaceful or exciting.
Mahi and wahoo on the humps, sailfish along the color change in winter, swordfish thirty miles out in the dark. These fish came off the water you'll fish: Alligator Reef, the Islamorada humps, and the deep edge where the bottom falls away to blue. The Sport Fishing Capital of the World earns its name. You'll see why thirty minutes off this dock.














Big fish, small fish, and the ones your family will still argue about. Most of these faces booked one day and left with a story.














Your fish goes from the reef edge to a plate fast. Cleaned at the dock, or cooked before you get back. On a chef-catered trip, the chef cooks while you're still fishing: ceviche from what just came over the rail, hot plates out of the kitchen. Or the Islamorada Shrimp Shack will cook what you land.








Sunset cruises and the 5 pm shark trip, with the sky doing the rest.



Ladies' trips, the University of Miami tournament, and Sebastian the Ibis himself on the bow.





Questions first? Call or text (954) 326-7360
Yes. Bring your phone or camera and shoot all you want.
Yes, please. Text them to the dock or tag the fleet online.
On Poppa Wahoo trips out of Islamorada: the reef, the humps, the sandbar and the dock.